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Top 10 how long to cook pork loin chops in air fryer That Easy To Do

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Pork Loin Chops

Tender, juicy air fryer pork loin chops are an amazingly tasty way to serve up your boneless pork chops for a family dinner! They’re super easy, nice and quick, and can easily be paired with practically any side dishes!

Best air fryer pork loin chops served on white plate.
Incredibly easy-to-make air fryer pork chops are a super tender, tasty, and juicy way to serve your pork chops for dinner!

Make perfectly cooked pork chops every time with your air fryer!

Pork chops are classic American fare, but long gone are the days of slaving over a hot oven because air fryers have come along to make weekday dinners a breeze!

This classic main dish has stuck around, and there’s a good reason for that. They’re tender, tasty, and juicy – and they’ll have the whole family gathering to the table for dinner.

Jump to:
  • ❤️ Why You’ll Love This Recipe!
  • 🥘 Ingredients
  • 🔪 Step-By-Step Instructions
  • 💭 Angela’s Tips & Recipe Notes
  • 🥡 Storing & Reheating
  • 😋 More Great Air Fryer Recipes
  • 📋 Recipe
  • 💬 Comments

This fairly inexpensive cut of meat is great for feeding a crowd and takes very little effort to achieve a savory, satisfying flavor. So get creative with the seasoning or keep it simple!

Either way, you’ll have a new family favorite with this recipe.

❤️ Why You’ll Love This Recipe!

Tender pork! I’ve said it before, but your air fryer is a great tool for making meat juicy and tender inside with an outer crisp.

They’re Versatile! Pork goes well with every side dish you can think of!

It’s Easy! Just season it, cook it, flip it, and rest it. Voila!

🥘 Ingredients

Don’t let the simplicity fool you! Pork chops don’t need much to taste delicious.

  • 4 Pork Loin Chops – Use 4 chops, ideally about 1 ¼-inch thick.
  • Salt & Pepper (to taste)
  • Optional Herbs – This recipe is written with very simple seasonings, salt, and pepper, but any number of herbs and spices would be wonderful with pork. Some of my favorites are herbs like thyme, rosemary, and sage.

*Be sure to see the free printable recipe card below for ingredients, exact amounts & instructions with tips!*

🔪 Step-By-Step Instructions

There are just 4 easy steps, start to finish. For this recipe, you’ll need an air fryer and a pair of silicone kitchen tongs.

  1. Preheat. Let 4 pork loin chops come to room temperature, about 30 minutes prior to cooking to ensure they cook evenly. In the meantime, preheat your air fryer to 400℉ (205℃). Then, sprinkle salt and pepper over both sides of the chops to taste.
  2. Cook. When the air fryer is hot, arrange the pork loin chops in a single layer in the basket making sure they don’t overlap. Next, close the air fryer and cook for 6 minutes.
  3. Flip. Slide the basket out and flip the chops. Then, continue cooking for another 6 minutes (*see note) or until the internal temperature reaches 145℉ (63℃).
  4. Rest and serve. Let the meat rest for 5 minutes before serving.

You can serve virtually anything with pork depending on how it’s seasoned. Some of my favorite all-around sides are cheese rolls, instant pot braised red cabbage, and roasted yellow squash. Enjoy!

Two tasty air fryer pork loin chops on white plate with wooden background.

💭 Angela’s Tips & Recipe Notes

  • Cooking time is based on the average pork chop. On average, a boneless pork loin chop is 1 ¼-inch thick and weighs 6 ounces.
  • You can use frozen pork. Be sure to adjust the cooking time accordingly. For frozen pork, cook at 400℉ (205℃) for about 8 minutes before flipping. Then, keep cooking until the internal temperature reaches 145℉ (63℃).
  • Use the following (suggested) cook times when air frying from frozen: ½-inch pork loin chop: 7 to 9 minutes
    1-inch pork loin chop: 9 to 11 minutes
    1 ½-inch pork loin chop: 11 to 13 minutes
    2-inch pork loin chop: 13 to 15 minutes
  • Cooking time will vary. It will largely depend on the thickness of your chops and your air fryer model.

🥡 Storing & Reheating

To keep air fried pork chops fresh, wrap any leftovers in foil, or put them into an airtight container in the refrigerator for up to 3-4 days.

If you freeze them, eat them within 3 months for the best flavor, and be sure to cover them in a plastic freezer bag if using foil.

Thaw frozen leftovers in the fridge overnight before reheating.

Reheating Air Fryer Pork Loin Chops

For best results, put leftovers in a baking dish with a bit of broth in the bottom and cover it with foil. Cook at 325°F (163°C) for 20 to 25 minutes or until the heated to your satisfaction.

😋 More Great Air Fryer Recipes

  • Chicken Thighs
  • Italian Sausage
  • Frozen Jalapeno Poppers
  • Frozen Potstickers
  • Lamb Chops

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page.
Stay in touch with me through social media @ PinterestFacebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

📋 Recipe

Tender, juicy air fryer pork loin chops are an amazingly tasty way to serve up your boneless pork chops for a family dinner! They’re super easy, nice and quick, and can easily be paired with practically any side dishes!

Servings: 4 servings

Calories: 208kcal

Prep 10 minutes

Cooking 12 minutes

Resting Time 5 minutes

Total Time 27 minutes

Pin Recipe

  • 4 pork loin chops (4 boneless pork chops, 1 ¼-inch thick)
  • each, salt & pepper (to taste)
  • Remove your pork chops from the fridge 30 minutes prior to cooking so they can come to room temperature (this helps them cook evenly). Then, preheat your air fryer to 400°F (205°C) for 5 minutes and season your pork chops generously with salt and pepper to taste.

    4 pork loin chops, each, salt & pepper

  • After the air fryer has preheated, lay your seasoned pork chops in a single layer in your air fryer basket. Cook your chops for 6 minutes, then slide out the basket and flip the chops.

  • Cook your pork chops for another 6 minutes (*see note), or until the internal temperature reaches 145°F (63°C). Allow the cooked pork loin chops to rest for 5 minutes before serving.

  • The average boneless pork loin chop is approximately 1 ¼ inch in thickness and weighs about 6 ounces.
  • You may use frozen pork loin chops for this recipe. If frozen, cook chops at 400°F (205°C) for roughly 8 minutes. Flip, then continue to cook until the internal temperature reaches 145°F (63°C). See cooking times below based on pork chop thickness.
  • Cooking times may vary depending on the thickness of your pork loin chops (and your air fryer model).
  • The approximate cooking times for frozen pork chops are as follows here:
  • ½ -inch pork loin chops: 7-9 minutes
  • 1-inch pork loin chops: 9-11 minutes
  • 1 ½ -inch pork loin chops: 11-13 minutes
  • 2-inch pork loin chops: 13-15 minutes

Calories: 208kcal (10%) | Protein: 29g (58%) | Fat: 9g (14%) | Saturated Fat: 3g (19%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 90mg (30%) | Sodium: 64mg (3%) | Potassium: 500mg (14%) | Vitamin A: 5IU | Calcium: 9mg (1%) | Iron: 1mg (6%)

air fryer, Air Fryer Pork Loin Chops, pork recipes

Course Dinner Recipes, Main Course

Cuisine American

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Frequently Asked Questions About how long to cook pork loin chops in air fryer

If you have questions that need to be answered about the topic how long to cook pork loin chops in air fryer, then this section may help you solve it.

How long does it take for pork chops to cook in air fryer?

To cook boneless pork chops: Air fry at 400° F for 5 minutes. Then flip the pork chops over and continue to cook for 3-7 more minutes, until the internal temperature of the center of the pork chops is 145° F. To cook bone-in pork chops: Air fry at 400° F for 5 minutes

What temperature do you cook pork chops in an air fryer?

Fresh ? If you are cooking fresh pork chops in the air fryer you’ll cook them at 375 degrees F for 9 minutes. Frozen ? Yep, you read that right, you can cook frozen pork chops in the air fryer! If you are cooking frozen pork chops you’ll cook them at 375 degrees F for 10-14 minutes

How long does chops take in the air fryer?

Preheat your Air Fryer to 360 degrees Fahrenheit. While you Air Fryer is preheating, rub a little bit of olive oil over the pork chops and sprinkle the herb mixture over the chops, covering all sides. Place in Air Fryer basket making sure the chops don’t overlap. Cook on 360 degrees for 14-16 minutes, flipping halfway

How long does pork loin chops take to cook?

Season the chops on both sides with a good sprinkling of salt and pepper. Grill under a moderate heat for 12-16 minutes, turning once, until just cooked (or 16-18 mins if not adding a topping).

How do you know when pork chops are done in an air fryer?

After air frying the pork chops for at least 9 minutes total, check the internal temperature using a meat thermometer to tell if they are done cooking. The temperature should read 140°F. Once they reach this temperature, remove the pork chops from the air fryer and allow them to rest 5 minutes.

How do you cook pork in an air fryer?

When ready to roast, rub the pork all over with olive oil. Next add a generous amount of salt to the rind, being sure to rub into the scores. Place the roast into the air fryer basket with the rind up and cook on 200C / 400F for 20 minutes, then 180C / 350F until cooked through (approx. 25 minutes for every 500g).

What temperature do I cook a pork loin in an air fryer?

Preheat the air fryer to 400° Fahrenheit. Place the pork tenderloin in the air fryer basket and cook for 16-17 minutes or until the pork reaches 145°F. I remove the pork from the air fryer a few degrees before because it will continue to rise while resting. Let pork rest at least 5 minutes before slicing and serving.

Which cooking method is best for loin chops?

Direct heat, where food is placed directly over the heat source, is ideal for small cuts like kabobs, tenderloin, burgers and chops. Indirect heat, where food is placed on the grill rack away from the coals or gas burners, is good for large cuts like loin roasts, ribs, shoulder and fresh ham.

What temperature should you cook pork loin chops?

Cooking Temperature of Pork

The safe internal pork cooking temperature for fresh cuts is 145° F. To check doneness properly, use a digital cooking thermometer. Fresh cut muscle meats such as pork chops, pork roasts, pork loin, and tenderloin should measure 145° F, ensuring the maximum amount of flavor.

What is the difference between pork chops and pork loin chops?

Rib cut pork chops include a rib bone and a medallion of lean loin meat. There is also usually some fat that helps connect the meat to the bone. Center cut pork chops (also called the loin chop or center loin chop) include that same rib bone and the same loin meat.

Which is better loin or center cut pork chops?

Center-cut pork chops tend to be more expensive than other bone-in chops, but they’re also larger in size. They yield more meat too, with a relatively small amount of gristly fat. The butcher I spoke with actually raved about center-cut chops?and he called the little piece of tenderloin on them ?a delicious bonus.?

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