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Cook a Whole Turkey in the NuWave Oven (Full Recipe)

ok Turkey in a Nu-Wave Oven | Livestrong.com

Baked turkey with herbs and vegetables for festive dinner on wooden table. Christmas, Thanksgiving Day, holidays concept. Top view

Cooking a turkey in a NuWave oven could save you time in the kitchen, and frees up your traditional oven to cook other items for a special dinner.

Image Credit:
LanaSweet/iStock/GettyImages

Cooking a turkey in a NuWave oven could save you time in the kitchen, and frees up your traditional oven to cook other items for a special dinner. NuWave is a countertop oven that uses conduction, convection and infrared heat simultaneously to cook foods as much as 50 percent faster than an oven.

According to its manufacturers, NuWave ovens can bake, roast, grill, steam, broil, air-fry and dehydrate foods. It also includes a cooking rack that allows the fat to drip away. You can cook a whole turkey, fresh or frozen in a NuWave oven, although frozen turkeys take a little longer to cook.

Fresh Turkey in NuWave Oven

Step 1: Prep the Turkey

Rub the outside of the turkey generously with melted butter or olive oil. Season the turkey generously with salt, pepper and any other seasonings you would like.

Salt the inside cavity with salt as well and remove the giblet packet if you don’t plan to use it with your meal.

Be mindful of your seasonings if you are watching your sodium intake. The American Heart Association recommends a daily intake of no more than 2,300 milligrams.

Step 2: Position the Turkey

Lift the dome lid off the NuWave oven and place the turkey breast-side down on the cooking rack. Replace the lid, which should fit into the base comfortably over the turkey.

If your turkey is more than 10 pounds, you will need to use an extender ring. Fit the extender ring into the base of the NuWave oven and then place the dome lid on top — it should fit into the extender ring.

Step 3: Set the Power Level

Press the “Power Level” button on the powerhead, which sits on top of the lid. Check that the power level is set to “HI” (high) on the power screen. If it is not, press “0,” which will reset it to high.

Step 4: Set the Timer

Set the timer by pressing the “Cook Time” button on the powerhead. Set it to the amount of time the turkey needs to cook, based on the size of your turkey, then press “Start.”

Fresh turkey cooks in the NuWave for about 12 minutes per pound.

Step 5: Flip the Turkey

Press the “Pause” button on the Nuwave halfway through the cooking time and remove the lid. Carefully flip the turkey over using oven-proof gloves, to allow for even cooking.

Replace the lid and press “Start” to continue cooking the turkey for the remaining time.

Step 6: Check the Temperature

Check the temperature of the turkey when the timer beeps, indicating it is finished. Use a meat thermometer inserted in the thickest part of the breast to ensure it has reached a minimum of 165 degrees Fahrenheit for safe consumption, according to the USDA.

The thighs and legs, which cook faster, should be around 175 F. Transfer the turkey to a platter to rest for about 20 minutes before carving.

Cooking a Frozen Turkey

Step 1: Place Bird in Oven

Place the frozen turkey breast-side down on the cooking rack of the NuWave oven and cover with the lid.

Step 2: Adjust the Power Level

Set the power level to high and set the timer based on the size of your turkey. Frozen turkey needs to be cooked for 15 minutes per pound in a NuWave oven. Press the “Start” button to start cooking the turkey.

Step 3: Remove the Giblets

Press the “Pause” button halfway through the cooking time and lift off the dome lid. Flip the turkey — which should be completely thawed by now — wearing oven-proof gloves and remove the giblet packet inside the turkey.

Step 4: Season the Bird

Brush the outside of the turkey all over with melted butter or olive oil and season generously with other seasonings, as you see fit.

Step 5: Rest and Serve

Replace the dome lid and press “Start” to resume cooking the turkey. When the timer beeps, use the meat thermometer to check that the breasts have reached 165 degrees Fahrenheit, and the legs, 175 degrees Fahrenheit. Let the turkey rest for 20 minutes before serving.

  • Butter or olive oil

  • Salt

  • Pepper

  • Additional seasonings, optional

  • Oven-proof gloves

Tip

If your turkey weighs more than 10 pounds, you will need to purchase an extender ring to cook the turkey in the NuWave oven.

Cover the turkey with foil if it’s browning too quickly and still has a ways to go to finish cooking.

For stuffed turkey, you will need to add 4 to 5 minutes of cooking time per pound. However, if you wait and stuff the turkey in the last 30 minutes of cooking, you will not need to add additional cooking time.

Warning

Do not touch any part of the NuWave oven except for the powerhead when it is on — the dome lid gets extremely hot. Only lift the lid by the handles on the powerhead, which is attached to the lid.

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Extra Information About cooking turkey in nuwave oven That You May Find Interested

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How to Roast a Turkey in a Nu-Wave Oven - Livestrong

How to Roast a Turkey in a Nu-Wave Oven – Livestrong

  • Author: livestrong.com

  • Rating: 4⭐ (834590 rating)

  • Highest Rate: 5⭐

  • Lowest Rate: 2⭐

  • Sumary: The NuWave oven is a time and space-saving appliance with many functions. Try cooking a turkey in a NuWave oven to free up your oven and save counter space.

  • Matching Result: Fresh turkey cooks in the NuWave for about 12 minutes per pound. Step 5: Flip the Turkey. Press the “Pause” button on the Nuwave halfway through the cooking …

  • Intro: How to Cook Turkey in a Nu-Wave Oven | Livestrong.com Cooking a turkey in a NuWave oven could save you time in the kitchen, and frees up your traditional oven to cook other items for a special dinner. Image Credit: LanaSweet/iStock/GettyImages Cooking a turkey in a NuWave oven could save you time in the kitchen, and frees up your traditional oven to cook other items for a special dinner. NuWave is a countertop oven that uses conduction, convection and infrared heat simultaneously to cook foods as much as 50 percent faster than an oven.According to its manufacturers, NuWave ovens can…
  • Source: https://www.livestrong.com/article/465740-how-to-cook-turkey-in-a-nu-wave-oven/

Roast Turkey in the NuWave - BigOven

Roast Turkey in the NuWave – BigOven

  • Author: bigoven.com

  • Rating: 4⭐ (834590 rating)

  • Highest Rate: 5⭐

  • Lowest Rate: 2⭐

  • Sumary: Can cook up to a 16 lb turkey in the NuWave. It will be very moist and flavorful – Roast Turkey in the NuWave

  • Matching Result: Cook the turkey to 170 – 180 degrees F. (12 minutes per pound or 15 minutes per pound if the turkey is stuffed). Cook the turkey for half the total time. Turn …

  • Intro: Roast Turkey in the NuWave Can cook up to a 16 lb turkey in the NuWave. It will be very moist and flavorful Still searching for what to cook ? Find the most delicious recipes here Recipe Photos NutrNutrition Notes INSTRUCTIONS Remove giblets from turkey Rinse turkey and pat dry Place turkey breast side up on the rack in the 1″ position (in the NuWave oven Wearing rubber gloves, pour oil over turkey making sure to include the cavity. Rub oil into the outside skin of the turkey. Sprinkle salt inside the cavity and over the outside of the turkey…
  • Source: https://www.bigoven.com/recipe/roast-turkey-in-the-nuwave/376408

Cook a Whole Turkey, already thawed (NuWave Oven Recipe)

Cook a Whole Turkey, already thawed (NuWave Oven Recipe)

  • Author: superwaveovenrecipes.com

  • Rating: 4⭐ (834590 rating)

  • Highest Rate: 5⭐

  • Lowest Rate: 2⭐

  • Sumary: Complete detailed recipe, for how to prepare and cook a full turkey in the NuWave Oven. The NuWave oven can cook a full sized turkey.

  • Matching Result: Place the turkey on the NuWave Oven 1″ rack, breast side down. Use the Extender Ring. Cook for 1 hour on high power/350° F. Turn the turkey, so …

  • Intro: Cook a Whole Turkey, already thawed (NuWave Oven Recipe) – Air Fryer Recipes, Air Fryer Reviews, Air Fryer Oven Recipes and Reviews Here’s how to fully prepare a thawed turkey in the NuWave Oven. Ingredients: 1 whole 12 pound turkey, thawed. 4 cabbage leaves 1/2 onion 1 celery stalk 4 Tbs butter 1/4 cup canola oil salt pepper sage Instructions: Chop onion and celery into large chunks. Put 2 cabbage leaves under one another like a bowl. Place onion chunks, celery chunks and 2 Tbs of butter chunks into the cabbage bowl. Add salt, pepper and sage to the cabbage…
  • Source: https://superwaveovenrecipes.com/whole-turkey-already-thawed-nuwave-oven-recipe/

NuWave Oven Turkey | Larine J Harper - Copy Me That

NuWave Oven Turkey | Larine J Harper – Copy Me That

  • Author: copymethat.com

  • Rating: 4⭐ (834590 rating)

  • Highest Rate: 5⭐

  • Lowest Rate: 2⭐

  • Sumary: Fresh Turkey

  • Matching Result: Set the timer by pressing the “Cook Time” button on the powerhead. Set it to the amount of time the turkey needs to cook, based on the size of your turkey, then …

  • Intro: NuWave Oven Turkey Fresh Turkey Step 1 Rub the outside of the turkey generously with melted butter or olive oil. Season the turkey generously with salt, pepper and any other seasonings you would like. Salt the inside cavity with salt as well and remove the giblet packet if you don’t plan to use it with your meal. Step 2 Lift the dome lid off the NuWave oven and place the turkey breast-side down on the cooking rack. Replace the lid, which should fit into the base comfortably over the turkey. If your turkey is more than 10 pounds, you will…
  • Source: https://www.copymethat.com/r/etZ76vqmg/nuwave-oven-turkey/

Frequently Asked Questions About cooking turkey in nuwave oven

If you have questions that need to be answered about the topic cooking turkey in nuwave oven, then this section may help you solve it.

How do you cook a turkey in a NuWave oven?

Place turkey breast on 1-inch rack and add Extender Ring to base tray. 3. Cook on Power Level HI (350°F) for 12 minutes per pound, flipping halfway through.

How long does it take to cook a 13 pound turkey in a NuWave oven?

Fresh turkey cooks in the NuWave for about 12 minutes per pound.

Should I roast my turkey at 325 or 350?

For a 10-13 lb. turkey (weight with giblets): Bake in a 350° oven for 1 1/2-2 1/4 hr. For a 14-23 lb. turkey (weight with giblets): Bake in a 325° oven for 2-3 hr.

Is it better to cook a turkey at 325 or 400?

While the best temperature to cook a turkey is always 325 degrees F, how much time your bird will need in the oven will depend on its weight. An unstuffed 8-pound turkey can take less than 3 hours, while a stuffed 24-pound turkey can take over 5 hours

Can I put aluminum foil in my NuWave oven?

Metal containers, aluminum foil or any oven-safe dish can be used in the NuWave Oven Pro Plus. The infrared rays will not penetrate through these materials. Lightweight aluminum foil works best for lining shallow dishes and pans. Cover food loosely with aluminum foil to protect from browning more than preferred.

What is the secret to a moist turkey?

For moist meat without the hassle of clearing fridge space to soak the bird in a vat of brining liquid, try a dry brine. Salting a turkey and letting it rest before roasting seasons it deeply and helps it retain moisture.

How long does a 14 lb turkey take to cook at 325?

To cook, set your oven to 325°F and roast for 3½ to 4 hours for a 12- to 14-pound bird.

What temp is turkey most tender?

To achieve the end goal of tender, juicy breast meat and silky, succulent dark meat, the internal temperature in the thighs needs to be at least 175°F (79°C) by the time the breast meat reaches 157°F (69°C).

Should I put butter on my turkey?

Don’t butter your bird

Placing butter under the skin won’t make the meat juicier, though it might help the skin brown faster. However, butter is about 17 percent water, and it will make your bird splotchy, says López-Alt. Instead, rub the skin with vegetable oil before you roast.

What can I put in my turkey for flavor?

Fresh herbs like thyme, rosemary, and sage along with a half lemon go a long way to add flavor, and stuffing it into the bird takes almost no time at all. (While you’re at it, season the cavity with a good amount of salt and pepper.) Brining is an essential step to ensure a juicy bird.

Should I put olive oil on my turkey?

If crispy turkey skin is your goal then use olive oil on turkey instead of butter. Using olive oil on turkey skin will yield a much crispier skin than butter. It’s simply the best oil for roasting turkey.

Do you cook a turkey at 300 or 350?

Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.

Should you cover your turkey with aluminum foil?

We’ve found that covering a turkey in foil yields much moister results than roasting it without foil, and we favor simply covering up the breast to even out cooking time. Some people swear that roasting a turkey breast-side down and flipping it halfway through achieves the same results as a foil covered breast.

Is it better to roast a turkey at 325 or 425?

Oven Temps: Best roasting is two stage process?425°F (218°C) for 1 hour, then down to 325°F (163°C) for however long it takes until the turkey is done.

Is it better to cook a turkey at 350 or 400?

400°F (204°C) is the perfect temperature for cooking a whole bird. You’ll get crispy skin without compromising tenderness.

Do I put water in the bottom of a roaster for turkey?

“Often, consumers will inquire about adding water to the bottom of their roasting pans. We do not recommend adding water to the bottom of the pan. Cooking a turkey with steam is a moist heat-cook method and is acceptable, sure, but is not the preferred method for cooking your turkey.”

How do I keep my turkey from drying out?

?When roasting the whole bird, the key is to cook the legs longer than the breast,” Tommy says. “Once the breast is cooked, remove the bird from the oven, remove the legs and then put them back in. This stops the breasts drying out.”

Video About cooking turkey in nuwave oven

Cook a Whole Turkey in the NuWave Oven (Full Recipe)