10 should you boil italian sausage before cooking Ideas

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alian Sausage

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There are so many different ways to enjoy Italian sausage. One of my favorite methods is also one of the fastest – boiled Italian sausage! Using the boiling method will leave you with plump, juicy sausage links that are utterly delicious.

 a piece of boiled italian sauce on a fork.

Boiled Italian Sausage

Not only are these sausages filled with Italian flavors, but they are super quick to cook up for a healthy lunch or dinner.

One of my favorite things about this recipe is how you can adapt it to fit your lifestyle. If you, for some reason, don’t eat pork (or simply don’t like it), there are plenty of options at the grocery store that would work as a substitute.

For example, you can purchase Italian-style chicken or turkey sausage or even vegetarian soy-based sausages as well! You may have to experiment slightly with the cooking time, but this basic method should work for any sausage.

broiled italian sausages on a foiled sheet pan

If you don’t want to boil the Italian sausage, there are other cooking methods you can use.  For example, check out my recipes for no boil oven baked sausage.

Also, you can roast the sausages in the air fryer in just 15 minutes!  If you own an Instant Pot, check out my Instant Pot Italian Sausage recipe, where you can use fresh or frozen sausage links.

picking up an italian sausage with tongs

How to Boil Italian Sausage

Before you place the sausages into the pot, gently poke all of the sausages with a fork. This will make little holes in the casing of the sausage and will help the fat to leave instead of exploding or splitting in half because of the pressure.

raw italian sausages in a pot of water

Place the Italian sausages into a pot and cover them with water. Make sure to add enough water to go about 1 inch above the sausage.

If you want to add another flavor profile to the sausage, you can replace half of the water with some dark stout beer! If you are trying to keep it all gluten-free but still want that additional flavor, swap out the beer for some hard cider. 

how to boil italian sausage

Bring the water to a boil over high heat. Once the pot of water has reached its boiling point, cook the Italian sausages for another 10 minutes.

Remove the sausages from the pot of water using a pair of tongs (or drain the entire thing in a colander).

If you want to give the sausages a little color and crispy exterior, place them on a grill for 1 minute per side or put them under the broiler for 5 minutes until you get that golden brown skin. 

boiled sausages roasting on a foiled sheet pan

How to Tell If Boiled Sausage Is Done

To double-check and make sure the boiled sausages are fully cooked through, use a meat thermometer to check the internal temperature and make sure it is somewhere between 160 -165 degrees.

roasted italian sausages

What To Serve With Italian Sausage

I, for one, love to just stick my fork into the sausage and eat it on its own with a little bit of mustard. However, if you are planning to serve this for dinner, you’re probably going to need some side dishes to go along with it.

You can go the traditional route and serve the boiled Italian sausage with a side of roasted bell peppers and onions or with a side of roasted potatoes with skins.

You can also add the sausage to a bowl of pasta with some mushrooms and zucchini to change it up a bit.

If you want to serve a low carb option, you can plate the boiled sausage with a side of roasted Brussel sprouts and ‘fried’ asparagus!

However you enjoy it, this boiled Italian sausage is fantastic!

boiled italian sausages roasted on a sheet pan

More Healthy Dinner Recipes

If you loved this delicious boiled Italian sausage recipe, check out some of these other healthy dinner options!

  • Air Fryer Cornish Hens
  • Turkey Stuffed Bell Peppers
  • Spicy Shrimp and Broccoli Stir-Fry

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Boiled Italian Sausage

This boiled Italian sausage is so yummy! Boiling sausages keeps them super juicy!

Cook Time15 mins

Total Time15 mins

Course: Main Dish

Cuisine: American

Keyword: boiled sausage, italian sausage, sausages

Cooking Method: Stovetop

Diet: Gluten-Free, Keto / Low-Carb, Paleo

Servings: 4

Calories: 392kcal

  • Put Italian sausages in a pot and cover them with water (add enough water to go 1 inch above the sausage).

  • Bring the water to a boil over High heat, and once boiling cook for another 10 minutes.

  • Remove the sausages from water using tongs (or drain in a collander).

  • If you’d like to brown sausages, cook them on a grill for 1 minute per side, or put under the broiler for 5 minutes.

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Calories: 392kcal | Carbohydrates: 1g | Protein: 16g | Fat: 36g | Saturated Fat: 13g | Cholesterol: 86mg | Sodium: 829mg | Potassium: 287mg | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

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If you liked these easy boiled sausages, you will also like these recipes:

  • Instant Pot Sausage And Cabbage
  • Instant Pot Hot Dogs
  • One Pot Sausage Pasta

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Extra Information About should you boil italian sausage before cooking That You May Find Interested

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Boiled Italian Sausage – Melanie Cooks

Boiled Italian Sausage - Melanie Cooks

  • Author: melaniecooks.com

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  • Sumary: There are so many different ways to enjoy Italian sausage. One of my favorite methods is also one of the fastest – boiled Italian sausage! Using the boiling method will leave you with…

  • Matching Result: Fresh Sausage, which includes fresh bratwurst, fresh Italian sausage and fresh kielbasa, is not cooked during processing and must be cooked thoroughly and …

  • Intro: Boiled Italian Sausage This post may contain affiliate links (disclosure).  There are so many different ways to enjoy Italian sausage. One of my favorite methods is also one of the fastest – boiled Italian sausage! Using the boiling method will leave you with plump, juicy sausage links that are utterly…
  • Source: https://www.melaniecooks.com/boiled-italian-sausage/21627/

Frequently Asked Questions About should you boil italian sausage before cooking

If you have questions that need to be answered about the topic should you boil italian sausage before cooking, then this section may help you solve it.

Should I cook sausages in a boil first?

Boiling or baking sausages before cooking them in a pan or on a grill can ensure that they’re thoroughly cooked and remain moist. Deep frying sausages is the least healthy method due to the added fats and calories it involves. Sausages should reach 155?165°F (68?74°C).

How long should Italian sausages be boiled?

Boiling chicken sausage takes 10 minutes, boiling Italian sausages takes between 20 and 30 minutes, and boiling raw sausages could take up to 30 minutes.

How long should sausage be boiled before it is done?

Look for an internal temperature of 165 degrees Fahrenheit or 73 degrees Celsius if you’re unsure whether you’ve cooked them long enough. In general, 10 minutes is a good boiling time for sausages, but larger raw ones may need to be cooked longer.

Should Italian sausage be boiled before being grilled?

Poaching them first before grilling them results in more flavorful, tender, and evenly cooked grilled sausage with just the right amount of char and deep color.

Why are sausages boiled?

Senior Associate Food Editor Alison Roman explains that boiling sausages keeps them moist because no fat is rendered in a pan or on a grill—all of the fat that went into the sausage stays there, where it should really shine when fat is a major player.

How long should raw Italian sausage be cooked?

Italian sausages should be baked for 25 minutes at 350 degrees Fahrenheit, grilled for 12–16 minutes (6–8 minutes per side), or fried for 12–16 minutes (6–8 minutes per side) in a skillet.

Can Italian sausage be boiled?

Italian sausages should be placed in a pot with water covering them (add enough water to come 1 inch above the sausage), brought to a boil over high heat, and cooked for an additional 10 minutes. The sausages should then be removed from the water using tongs (or drained in a collander).

How long should Italian sausage from Johnsonville be boiled?

160°F should be reached inside after 12 minutes of simmering with the cover on.

How can Italian sausage be prepared to prevent drying out?

Here’s how: Place your sausages in a large pot or saucepan, add just enough cold water to cover them, place the pot or saucepan on the stove, turn the heat to medium-high, and cook the mixture for 6 to 8 minutes, or just until the water comes to a gentle simmer.

Does Italian sausage need to be cooked before being added to sauce?

As long as you cook the sauce until the meat is cooked, you can add raw ground meatballs, Italian sausage, pork, or ox tail to the dish.

How can Italian sausage be prepared without becoming dry?

Poaching and then grilling: Poaching and then grilling is a great way to cook Italian sausages because it prevents them from drying out on the grill and adds extra flavor and juice!

What is the most effective way to cook sausages?

Setting your stove to medium heat and heating your pan or skillet for a few minutes, until it gets hot, is probably the most effective way to cook sausage. What makes it so effective is the fact that you can fry other ingredients alongside the sausage, which will acquire their flavors during cooking.

Should sausage be boiled before browning?

Fresh Sausagebr> br> Cover with water and par-boil for 10 to 15 minutes, or until the sausage is evenly grey-brown. The par-boiled sausage can also be slowly grilled over coals, turning frequently, until it is evenly grey-brown.

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