Contents
- 1 How Hot Should My Slow Cooker Get?
- 2 Where Should I Place My Slow Cooker & What Should I Place Under My Slow Cooker?
- 3 Do Slow Cookers Heat Up The Kitchen?
- 4 Is It Ok To Put a Slow Cooker on a Granite Countertop?
- 5 Conclusion: Should a Slow Cooker Get Hot On the Outside?
- 6 Extra Information About should crock pots get hot on the outside That You May Find Interested
- 7 Frequently Asked Questions About should crock pots get hot on the outside
- 7.1 Should crock pots feel warm to the touch?
- 7.2 How hot does the outside of a crockpot get?
- 7.3 Why does my slow cooker feel so warm?
- 7.4 Does a slow cooker’s bottom become warm?
- 7.5 Crock pot temperatures have increased recently.
- 7.6 Crock pots: Do they heat the house up?
- 7.7 Has there ever been a slow cooker fire?
- 7.8 How can I tell if the heat in my slow cooker is adequate?
- 7.9 Can a slow cooker be left on too long?
- 7.10 Is there a lot of electricity wasted by a slow cooker?
- 7.11 Is 10 hours too much time to cook in a slow cooker?
- 7.12 Can I leave the house with the slow cooker on?
- 7.13 What is the cost of running a slow cooker for eight hours?
- 7.14 How much electricity are slow cookers using?
- 7.15 Which is superior, a slow cooker or a Crockpot?
- 7.16 Should you open a slow cooker and stir it?
- 7.17 Are crock pots used by chefs?
- 7.18 Can you use a slow cooker with raw meat?
- 7.19 In a slow cooker, do bacteria grow?
- 7.20 What distinguishes a slow cooker from a Crockpot?
Below is information and knowledge on the topic should crock pots get hot on the outside gather and compiled by the monanngon.net team. Along with other related topics like: slow cooker that doesn’t get hot on outside, Best cool touch slow cooker, Cool touch slow cooker, How to tell if crockpot is working, Why aren t slow cookers insulated, How long do crock pots last, Should a slow cooker bubble on high, Best Crock-Pot.
Slow Cookers Gets Hot On the Outside (What To Do) | KitchenSnitches
I’ve been meaning to write this post for a while now. This post has its roots in an e-mail I received from a reader a couple of weeks ago. According to her, the outside of her slow cooker had gotten noticeably hotter over the last months and now she felt unsafe leaving her slow cooker unattended as she had done before.
I set out to do some research, hoping I could provide some clarity on the subject.
Alright, let’s get to it.
Should my slow cooker get hot on the outside? To help the slow cooker distribute the heat properly, it has heating elements installed around its sides. These elements are often placed between the inner and outer casing. When the heating unit reaches high temperatures, the exterior is affected to some extent, and that’s almost inevitable. The outer parts are oftentimes made of metal, which conducts heat very well.
So, it isn’t rare for a slow cooker to get really hot on the outside.
With that said, should we really burn our fingers every time we touch our slow cooker and how dangerous is the increased temperature?
If you’re looking to upgrade or purchase a new slow cooker, take notice: The Hamilton 33265 slow cooker comes with a cool-surround feature which keeps the sides from getting hot. The Hamilton comes at an affordable price on Amazon.
As it turns out, many users claim that their slow cooker’s exterior reaches unbearable temperatures when cooking. Older models, made in the 1990s don’t get hot on the outside, but many newer models do – the question is; are they still safe to use?
How Hot Should My Slow Cooker Get?
I got in contact with the company that manufactured my slow cooker and asked them. They advised me to do the water test to measure the inside temperature of my slow cooker during a cooking cycle. I did the test, which is done in two simple steps;
- Set the slow cooker to cook on low for 5 hours
- Measure temperature
The cooker should measure temperatures around 200 degrees Fahrenheit. Which it did.
Now, this may not be true for the cooker you’re using as I was guided by the company that manufactured the slow cooker I currently use.
Apparently, it is totally normal for a slow cooker to get really hot on the outside, therefore, the cooker has to be placed on a foundation that can handle the heat.
Where Should I Place My Slow Cooker & What Should I Place Under My Slow Cooker?

Considering that slow cookers are meant to run for a long time, and sometimes without supervision, it is important to be aware of the cooker’s surroundings. You must be careful of where you place the cooker, but more importantly; what other items you put close to your slow cooker as they may melt once the slow cooker reaches its peak.
I’ve heard of people placing their slow cookers on laminate countertops, near plastic bottles, or close to other items that don’t handle heat too well. This has, in turn, caused countertops, bottles, or whatever it may be to melt and fuse to the slow cooker’s exterior.
You have to make sure that your cooker is placed somewhere safe. Read the manual provided by the manufacturer to find the general guidelines for the appliance. In addition to anything written in the instruction manual, I would focus on the following when handling a slow cooker:
- The area: Make sure that there’s enough space between the slow cooker and any nearby items when cooking.
- The counter: The slow cooker’s base may get very hot during a cooking cycle (this varies from cooker to cooker). Exposing your counter to that kind of heat for several hours can damage it. This can be countered by placing a heatproof tray under your slow cooker.
- The family: Yes, your family is part of the equation. If you have kids at home, make sure that they are either a) aware of the slow cooker and the risks or b) unable to reach it.
- The hands: Get a pair of silicone mitts and have them ready whenever you’re handling your slow cooker. Accidentally touching a hot slow cooker’s exterior can be extremely painful.
In addition to a heatproof tray, a slow cooker can also be placed on:
- Pot Holders
- The stovetop
- Wooden cut board
- Baking sheet
If you’re leaving your cooker unattended an entire evening, I would use the stovetop. It’s originally made to withstand the heat, the spilled food, and the moisture – this makes it the ideal place to put your slow cooker. And, unlike your counter, it won’t be stained or damaged by the heat of the cooker.
Do Slow Cookers Heat Up The Kitchen?
Have you ever experienced a heated kitchen on a hot summer day in a small apartment, with few windows and little-to-no wind? Trust me, it isn’t a nice experience. With the slow cooker, this isn’t as much of a problem though.
No matter how you choose to cook your meal, there has to be heat involved. This heat will, to some extent, escape the oven, pot, slow cooker, air fryer or whatever it may be. How effectively your kitchen is heated depends on the size of the room, the appliance, the outside temperature, and probably a bunch of other things too.
So, if the oven, which only runs for about an hour, heats up the house, won’t the slow cooker (on a cooking cycle of 8-12 hours) turn my kitchen into a sauna?
I fully understand why you would think that, but that isn’t the case, for most slow cookers at least. Because slow cookers operate at quite low temperatures for long periods of time, the indoor temperature isn’t affected by that much. The overall change in temperature should be countered by just opening a window.
Is It Ok To Put a Slow Cooker on a Granite Countertop?
My slow cooker has been used repeatedly on our granite countertop since we installed it 2 years ago, and to be honest, there’s no way you could tell that I’ve been slow cooking on the exact same spot (I don’t know how many times..).
The slow cooker’s feet provide enough elevation to keep the cooker’s base from getting in contact with the granite countertop – this reduces the amount of heat transferred from the cooker to the granite.
Yet, there’s always a risk with stone products and heat. When natural stone is exposed to heat, the thermal shock may cause the stone to crack. However, this isn’t as harmful as it sounds when slow cooking.
Why?
Because thermal shock cracking is more likely to happen when a stone product (counter) comes in immediate contact with an item that is already extremely hot – which creates a large temperature difference between the item and the stone. This is not the case when cooking in a slow cooker as the temperature change is gradual.
Another thing that can cause your granite to crack under thermal shock is the condition of your granite countertop. If scratched or damaged, the granite may not be able to withstand the stress caused by the immediate heat.
But if you feel insecure about slow cooking on Granite, why risk it? Placing your slow cooker on a silicone trivet is enough. Silicone trivets are available on Amazon for a very small sum.
I was curious to see what the rest of the slow cooking community had to say about granite countertops. The general consensus seems to be that slow cooking on granite is safe and people have done it successfully without placing anything under their cooker.
Conclusion: Should a Slow Cooker Get Hot On the Outside?
The answer to this question is simple; yes, many slow cookers do get hot on the outside – all models don’t. Use the proper tools and apply safety measures when you’re handling your slow cooker and you should be fine. I hope this has helped you. Thank you for reading.
Extra Information About should crock pots get hot on the outside That You May Find Interested
If the information we provide above is not enough, you may find more below here.
Why Your Slow Cookers Gets Hot On the Outside (What To …
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Author: kitchensnitches.com
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Rating: 4⭐ (787793 rating)
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Highest Rate: 5⭐
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Lowest Rate: 2⭐
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Sumary: I’ve been meaning to write this post for a while now. This post has its roots in an e-mail I received from a reader a…
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Matching Result: Technically, slow cookers shouldn’t become so hot on the outside that they can burn your hands. However, the problem is that over time, slow cookers tend to …
- Intro: Why Your Slow Cookers Gets Hot On the Outside (What To Do) | KitchenSnitches I’ve been meaning to write this post for a while now. This post has its roots in an e-mail I received from a reader a couple of weeks ago. According to her, the outside of her…
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Source: https://kitchensnitches.com/why-your-slow-cookers-gets-hot-on-the-outside-what-to-do/
Are Crockpots Supposed to Get Hot On the Outside? – SKI
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Author: solvekitchenissue.com
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Rating: 4⭐ (787793 rating)
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Highest Rate: 5⭐
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Lowest Rate: 2⭐
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Sumary: Are crockpots supposed to get hot on the outside? The answer slightly depends on the mechanical system of the crockpot. Read more and reveal it completely
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Matching Result: The answer to the question is yes, crockpots are supposed to get hot on the outside. As for the structure and design of a crockpot or slow …
- Intro: Are Crockpots Supposed to Get Hot On the Outside? – SKI The answer to the question is yes, crockpots are supposed to get hot on the outside. As for the structure and design of a crockpot or slow cooker, it’s very normal to get heated. However, remember that the crockpot doesn’t…
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Source: https://solvekitchenissue.com/are-crock-pots-supposed-to-get-hot/
Should my Crock Pot be hot on the outside? – Fluther
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Author: fluther.com
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Rating: 4⭐ (787793 rating)
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Highest Rate: 5⭐
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Lowest Rate: 2⭐
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Sumary: I just bought my first crock pot and it is hot to the touch on the outside. For some reason I thought it would be cool on the outside, only getting hot in the
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Matching Result: It depends on the insulation around the heating elements. Mine always gets too hot to handle without protection, but not so hot that I’m ever worried about …
- Intro: Should my Crock Pot be hot on the outside? Follow Question 0 Great Question Asked by JLeslie (63308) June 20th, 2011 I just bought my first crock pot and it is hot to the touch on the outside. For some reason I thought it would be cool on the outside,…
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Source: https://www.fluther.com/123200/should-my-crock-pot-be-hot-on-the-outside/
Slow Cooker Safety – Ellen's Kitchen
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Author: ellenskitchen.com
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Rating: 4⭐ (787793 rating)
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Highest Rate: 5⭐
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Lowest Rate: 2⭐
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Sumary: Ellen’s Kitchen
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Matching Result: The outside of the crock may get hot. Always inspect the plug and cord before plugging in. Make sure it is firmly plugged in, directly to an outlet; …
- Intro: Slow Cooker Safety– Ellen’s Kitchen Safe Slow Cooking Electrical and mechanical safety for slow cookers Make sure your slow cookery, crockery cooker or crock pot is sitting on a dry, stable surface, not touching walls or other items on your counter. The outside of the crock may get hot. Always…
Customer Questions & Answers – Amazon.com
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Author: amazon.com
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Rating: 4⭐ (787793 rating)
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Highest Rate: 5⭐
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Lowest Rate: 2⭐
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Sumary:
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Matching Result: A: Yes, Crock pots are always hot, this style cooker is always …
- Intro: Amazon.com: Customer Questions & Answers I am using my Crock Pot for the first time today. I noticed that the outside is very hot. (It’s over 150 F degrees) To hot to touch. Is this normal?asked on May 9, 2015 Showing 1-6 of 6 answers Our units cook all the…
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Source: https://www.amazon.com/ask/questions/Tx1ZQS4XGYR6RNB
Frequently Asked Questions About should crock pots get hot on the outside
If you have questions that need to be answered about the topic should crock pots get hot on the outside, then this section may help you solve it.
Should crock pots feel warm to the touch?
A: “Yes, Crock pots are always hot,” or rather, “this style cooker is always hot” and “it retains heat for a long time.”
How hot does the outside of a crockpot get?
While every model is different, you can anticipate your appliance to cook at roughly this temperature, which is b>200 degrees Fahrenheit/b> for the majority of models.
Why does my slow cooker feel so warm?
The newer pots cook a lot hotter, so it’s possible that my crock pot is cooking hotter than usual for some reason. To find out, I recommend doing what I did: Put 4 quarts of room-temperature water in your slow cooker, cover it, and cook on either HIGH or LOW for 6 hours.
Does a slow cooker’s bottom become warm?
Never submerge the base of a slow cooker in water as the product is designed to not get hot enough to set a countertop on fire. Slow cookers run off a low wattage, so it’s safe to leave the house while it’s on.
Crock pot temperatures have increased recently.
Compared to older models, newer crock pots, those produced in the last five to ten years, are cooking hotter, which has resulted in burned and overcooked food as well as frustration.
Crock pots: Do they heat the house up?
It Won’t Heat Up Your Housebr> br> But don’t forget your dependable slow cooker; while cooking a home-cooked meal, it won’t heat up your kitchen.
Has there ever been a slow cooker fire?
The magazine discovered that toaster devices (1,416 fires), coffee brewers (256 fires), and microwaves (3,084 fires) were the countertop appliances that caught fire the most frequently.
How can I tell if the heat in my slow cooker is adequate?
Testing the Temperature of Your Crock Pot After 8 hours of heating on Low, remove the lid and use an accurate thermometer to check the water’s temperature. It should be between 180 and 200 degrees.
Can a slow cooker be left on too long?
Bottom Line: Slow cookers are, by nature, very low wattage appliances. They’re meant to cook food slowly and safely. All in all, “you can feel very confident leaving it to cook all day unattended.”
Is there a lot of electricity wasted by a slow cooker?
When compared to the costs of running an oven, cooking in a crock pot can be very affordable. Using my Kill A Watt power meter, I’ve discovered that a crock pot uses about 250 watts of power, whereas an [electric] oven can use up to 4000 watts, depending on what you’re cooking.
Is 10 hours too much time to cook in a slow cooker?
The short answer is yes, slow cookers are designed to cook food for long periods of time (some can be left on for up to 24 hours). However, of course, you should follow the safe practices outlined in your instruction manual and keep the appliance on low or warm, rather than high, overnight.
Can I leave the house with the slow cooker on?
Yes, it is safe to leave a slow cooker on when you leave the house. Slow cookers simmer food slowly, killing bacteria and raising meat to the ideal internal temperature, allowing you to cook while you aren’t home.
What is the cost of running a slow cooker for eight hours?
Because slow cookers have low power requirements, even cooking something for 8 hours will use less energy than using an oven or a stove. On average, slow cookers typically use about 1.2kW over that time, which translates to only 162.5w per hour, or just 5p per hour.
How much electricity are slow cookers using?
In spite of being on for a longer period of time, a slow cooker actually uses very little energy, according to the Energy Saving Trust, making it one of the most energy-efficient kitchen appliances. On average, a slow cooker draws about the same amount of energy as a typical electric light bulb.
Which is superior, a slow cooker or a Crockpot?
There are many slow cooker brands, and some specialize in cooking specific things like stews, soups, or meat, so it’s important to know what you want from your future slow cooker. Additionally, a Crockpot can cook bigger pieces of meat more evenly than a slow cooker and it makes them exceptionally tender.
Should you open a slow cooker and stir it?
Because of the nature of a slow cooker, stirring the food is not necessary unless your recipe specifically calls for it. In fact, removing the lid to stir the food causes the slow cooker to lose a significant amount of heat, increasing the amount of time it needs to cook.
Are crock pots used by chefs?
Because you can’t sear the meat, caramelize the vegetables, or sauté the garlic in a crock pot, serious chefs detest them for their inability to create complex flavors and textures.
Can you use a slow cooker with raw meat?
Yes, you can absolutely cook raw beef in a slow cooker. Many slow-cooker chili recipes call for browning the beef first before adding it to the Crock-Pot, but this step is optional because caramelizing the meat brings out richer, bolder flavors.
In a slow cooker, do bacteria grow?
The slow cooker is a safe way to prepare food because of the direct heat from the pot, the extended cooking time, and the steam produced inside the tightly covered container.
What distinguishes a slow cooker from a Crockpot?
Since there are many different brands of slow cookers, including Crockpot, which popularized the appliance when it debuted in the 1970s, a slow cooker and a Crockpot are essentially the same thing.