10 did arby’s change their roast beef 2020 Ideas

If you enjoy big beef sandwiches and tasty fried sides, you’re probably a fan of the fast-food chain Arby’s. But you may not know about the history of the chain, what’s behind the name, and some other secrets the fast-chain wishes you know about the place known mainly for its roast beef.

In recent years, Arby’s has become more known for its innovation and attractive limited-time offerings like the Real Country-Style Rib Sandwich that was created as a rival to McDonald’s iconic McRib, than its roasted beef sandwich. If you haven’t been to Arby’s in a while you could be missing out of some of the most innovative fast-food items out there.

Here are some secrets you should know before eating at Arby’s.

RELATED: 14 Exciting New Fast-Food Items Dropping This Week

I can personally attest to this as my first job was at an Arby’s in Nashua, New Hampshire. The hot and delicious roast beef is shipped to the franchise, unsliced, in an air-tight bag to keep it fresh. Since I worked there, they’ve changed the process though, according to Mashed—the roast beef is cooked in the bag at the franchise—instead of being pre-cooked.

The Wagyu Steakhouse Burger, Arby’s first burger, debuted in May of this year—and sold out in less than two weeks. The burger was the first for the chain and an interesting addition considering the chain does not have grills at any of its restaurants. The burger is cooked via a combination of sous vide and the fryer. It lands in stores again on Nov. 21 in case you didn’t get a chance to try it the first time around.

A lot of people think that Arby’s is meant to be an abbreviation of roast beef, as in “RB.” That’s not actually the case, according to reporting from the Today Show, and Arby’s sassy Twitter account. The name is actually a nod to the Raffel Brothers, Leroy and Forrest, who founded the Georgia-based fast-food chain in 1964.

RELATED: One of America’s Largest Sandwich Chains Is Launching Its First Burger

Leroy and Forrest Raffel opened Arby’s on July 23, 1964, according to Mashed. They did it at a time when fast food was new, and everyone was doing burgers, so their original menu of fresh-sliced roast beef was considered completely new.

“On the day we opened, the McDonald’s hamburger was 15 cents and our sandwich was 69 cents,” Leroy Raffel told NBC News. “So, you had to be a little more affluent to buy our sandwich.” Arby’s could be making a play to be seen as more upscale again as word has it that they are testing a burger that’s made with a blend of 52% Wagyu beef and 48% sirloin. Read more about it here: Arby’s Is Testing a Rare New Premium Item, Customers Say

People love Arby’s tweets, which are often funny, and speak in the language of the Internet. However, while you might think it’s one funny person snarking on the competition, it’s actually a whole internal team and a social media marketing agency. They’re the ones that spend days crafting pop-culture reference-heavy tweets and trolling their competitors, according to reporting in Kotaku.

Common illnesses are becoming more difficult to treat because of increased antimicrobial resistance, and the food we eat plays a major role in this phenomenon. Most top fast-food chains in the United States continue to sell beef produced with routine antibiotic use, earning them poor grades in the fifth annual Chain Reaction scorecard, according to the National Resources Defense Council. Arby’s consistently receives an F grade for the lack of transparency around antibiotics in their roast beef.

At Arby’s the only thing that comes second to the meats are the sauces. But, before you douse your sandwich in a sweet BBQ sauce, take a look at the ingredients list. Sauces like Arby-Q and Arby’s Sauce list high-fructose corn syrup as the first or second ingredient, many experts believe added sugars are a big contributor to the obesity epidemic in the US.

Stacked ridiculously high with almost all the meats, the famous sandwich comes with two chicken tenders, slices of roast turkey, pit-smoked ham, corned beef, 13-hour smoked brisket, USDA-choice Angus steak, roast beef, and pepper bacon. However, if that’s not quite enough food for you, go ahead and ask for the “Denali.” Meaning, add a fried fish fillet to the sandwich—it’s certainly a choice.

One thing the chain really doesn’t want you to know? You can hack their menu and customize your sandwich with free extras, all you have to do is ask. For example, according to MenuHack, you can switch the bread on any sandwich with another type of bread the restaurant offers. We strongly endorse the Classic Roast Beef on an onion roll. Speaking of onions, you can add the chain’s crispy onion tangler topping to any sandwich, for an extra oniony crunch!

Arby’s iconic curly and crinkle fries have been turned into two different kinds of vodka. Since vodka can be made with potatoes this is not a totally outlandish idea. The chain also just recently came out with a Smoked Bourbon that uses the same woods used to smoke the meats on Arby’s Smokehouse Sandwiches. All, unfortunately, are sold out.

A previous version of this article was originally published in October 2021. It has been updated with new information.

Tanya Edwards

Tanya Edwards is a seasoned food and health journalist, who has held roles at Yahoo Health as Managing Editor and at Food Network as Programming Director. Read more about Tanya

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• Sumary: Not to turn you off to your favorite fast-food joint, but here are some secrets Arby’s probably would like to keep under wraps.

• Matching Result: The hot and delicious roast beef is shipped to the franchise, unsliced, in an air-tight bag to keep it fresh. Since I worked there, they’ve …

• Intro: 10 Arby’s Secrets You Need to Know If you enjoy big beef sandwiches and tasty fried sides, you’re probably a fan of the fast-food chain Arby’s. But you may not know about the history of the chain, what’s behind the name, and some other secrets the fast-chain wishes you know…

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• Sumary: It is out with the old and in with the new as Arby’s introduces its new tagline, saying goodbye to “Slicing Up Freshness”. The revamp is the first of

• Matching Result: Arby’s old tagline, “Slicing Up Freshness” has been changed to “We Have The Meats”. While the restaurant has established a loyal, albeit older market base, it …

• Intro: Arby’s is No Longer ‘Slicing Up Freshness’ It is out with the old and in with the new as Arby’s introduces its new tagline, saying goodbye to “Slicing Up Freshness”. The revamp is the first of Arby’s marketing efforts to attract younger customers and recoup sales loss. New Heights of…

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• Sumary: Arbys is a fast food restaurant chain that specializes in sandwiches. The company was founded in 1964 and is headquartered in Atlanta, Georgia. Arbys is the second-largest quick-service restaurant chain in the United States, with more than 3,300 restaurants in 44 states. The company has been through several changes…

• Matching Result: The company has been through several changes over the years, most notably in the early 2000s when it switched from serving roast beef sandwiches …

• Intro: Why Did Arbys Change Commercial Meat Was For Sandwiches – Salvaggio’s Deli Arbys is a fast food restaurant chain that specializes in sandwiches. The company was founded in 1964 and is headquartered in Atlanta, Georgia. Arbys is the second-largest quick-service restaurant chain in the United States, with more than 3,300…

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• Sumary: My first employment was at an Arby’s in Nashua, New Hampshire, so I can attest to this. To keep the roast beef fresh, it is supplied to the franchise unsliced

• Matching Result: To be clear, Business Insider confirmed that the roast beef is solid flesh that is slow-roasted for several hours. There is liquid in the bag, but it isn’t …

• Intro: Did Arby’s Change Their Roast Beef? – VeryMeatyMy first employment was at an Arby’s in Nashua, New Hampshire, so I can attest to this. To keep the roast beef fresh, it is supplied to the franchise unsliced and in an airtight bag. They’ve modified the method since I worked there,…

• Source: https://www.verymeaty.com/fresh-meat/beef/did-arbys-change-their-roast-beef/

• Author: healthdigest.com

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• Sumary: When you bite into one of Arby’s signature sandwiches, you may notice it doesn’t taste like the roast beef you buy in the grocery store. So, what’s it made of?

• Matching Result: That’s because the meat between those buns is not traditionally-made roast beef. The real stuff, according to Delish, is prepared by seasoning a …

• Intro: The Real Reason You Should Avoid The Roast Beef At Arby’s Rich Fury/Getty Images When you’re craving a juicy, meaty sandwich, Arby’s is probably one of the first places that pops into your head. This fast food restaurant has a large menu and is the most well known for its…

• Source: https://www.healthdigest.com/374579/the-real-reason-you-should-avoid-the-roast-beef-at-arbys/

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• Sumary: Back in the early days of 2022, we at Guilty Eats reported how Arby’s, long the proud and vocal owner of the meats, was going after the heats. This came in…

• Matching Result: Back in the early days of 2022, we at Guilty Eats reported how Arby’s, long the proud and vocal owner of the meats, was going after the …

• Intro: Arby’s announces new Diablo Roast Beef Sandwich and FriesKINGSTON, UNITED STATES – 2020/10/31: Arby’s store in Kingston. Dunkin Donuts / Baskin Robbins has been bought by Inspire brands which own Buffalo Wild Wings and Arby’s. (Photo by Aimee Dilger/SOPA Images/LightRocket via Getty Images) Back in the early days of 2022,…

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• Sumary: Neville Craw, Arby’s corporate executive chef said that “Meatcraft goes beyond our famous roast beef. The new Mega Meat Stacks sandwiches personify what we do best: delicious, high-quality meat sandwiches.” The main goal of Arby’s is to serve various options of high-quality meat..

• Matching Result: From McDonald’s to Wendy’s to Taco Bell, no one is immune to scrutiny, and that includes Arby’s. But despite the rumors that have swirled around …

• Intro: Did Arby’s change their roast beef 2021? Neville Craw, Arby’s corporate executive chef said that “Meatcraft goes beyond our famous roast beef. The new Mega Meat Stacks sandwiches personify what we do best: delicious, high-quality meat sandwiches.” The main goal of Arby’s is to serve various options of high-quality meat….

• Source: https://foodly.tn/tips/did-arbys-change-their-roast-beef-2021/

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• Sumary: Arby’s roast beef comes packaged in a bag. The hot and delicious roast beef is shipped to the franchise, unsliced, in an air-tight bag to keep it fresh. Since I worked there, they’ve changed the process though, according to Mashed – the roast beef is cooked in the bag…

• Matching Result: Arby’s Roast Beef is cut from the round roast of beef. Roast beef sandwiches cost between $4 and $7 and contain 300 to 800 calories. While …

• Intro: Did Arby’s change their roast beef 2020? Arby’s roast beef comes packaged in a bag. The hot and delicious roast beef is shipped to the franchise, unsliced, in an air-tight bag to keep it fresh. Since I worked there, they’ve changed the process though, according to Mashed – the roast…

• Source: https://foodly.tn/guide/2022-52184/

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• Sumary: Arby’s Roast Beef: Everything You Need to Know About This Fan Favorite Arby’s emerged as a unique restaurant daring to do something different than what every other fast-food restaurant was doing at the time, which was hamburgers. They broke into…

• Matching Result: What Cut of Meat is Arby’s Roast Beef? … Arby’s roast beef is the round-roast cut of beef. The roast arrives at the restaurant pre-packaged in a …

• Intro: Arby’s Roast Beef: Everything You Need to Know About This Fan Favorite Arby’s emerged as a unique restaurant daring to do something different than what every other fast-food restaurant was doing at the time, which was hamburgers. They broke into the scene with their classic roast beef sandwiches. Since then,…

• Source: https://www.shopfood.com/restaurants/arbys-roast-beef/